Seafood Menu
- Starters & Chowder
- Fresh Catch
- Entrees, Salads, & Sides
- Seafood
- Lunch
- Brunch
- Dessert
- Drinks
- Banquets & Private Dining
Seafood Specialties
Most served with your choice of two sides.
Panko Alaskan Cod
21.95
Crusted with panko bread crumbs and topped with orange pineapple salsa.
Grilled Squid Steak Milanese
19.75
Introduced and popularized by Anthony’s nearly 45 years ago. Sautéed in Italian Bread Crumbs.
Mama Ghio’s Crab Cakes
32.00
100% Lump Crab meat with a distinctive lemon cream sauce.
Whole Rex Sole
23.75
Grill-broiled and brushed with lemon parsley butter, then de-boned at your table.
Shore Combo
28.50
Anthony's favorite combination, featuring fillets of salmon, sole, and Seasonal Catch.
Big Bay Combo
29.95
Grilled garlic butter shrimp, a crab cake, and a salmon fillet.
Lobster Tails
Most served with your choice of two sides.
Maine Lobster Tails
Succulent, sweet and tender 6 oz Lobster tails, from the frosty waters of the Northeast.
1 Tail 28.95
2 Tails 48.95
Maine Lobster Duos
Tempting duos, all featuring a broiled 6 oz. Maine Lobster Tail.
Lobster &:
Grilled Salmon 38.50
Filet Mignon 46.50
Top Sirloin Steak 38.50
Coconut Shrimp 38.50
Add-A-Tail
Add a 6 oz Lobster Tail to any dish. 21.95
Shrimp
A classic since 1946
Shrimp Scampi
24.95
Sautéed in a garlic butter, tomato, basil and sherry sauce, served on a bed of penne pasta tossed with Parmesan cheese and butter. (Served with a salad or choice of one side.)
Grilled Shrimp
24.95
Available with your choice of basting sauces: BBQ, Asian glazed, or garlic butter.
Shrimp Trio
27.50
A feast, with BBQ grilled, crunchy coconut, and garlic butter grilled shrimp.
Coconut Fried Shrimp
24.95
Hand-dipped in batter and rolled in flaky coconut with orange pineapple sauce.
Also Available
Sand Dab Fillet
Full 19.95 Light 14.95
This delicate fish is filleted and frozen onboard ship.
Lightly dusted with cracker crumbs, sautéed and based with parsley and butter and topped with a squeeze of lemon.
Suggested Wine:
Borgo Conventi Pinot Grigio
12 and under children’s menu available.
Gluten-free menu and food allergy accommodations are available, just ask your server.
*Prices and selection subject to change.