Have your next Event at Anthony’s
Our staff looks forward to working with you in planning the perfect event.
Our staff looks forward to working with you in planning the perfect event.
Anthony’s group dining lunch menus are served in the semi-private banquet room, patio, or the beautiful outdoor cabana - Monday thru Saturday 11:00 am to 4:00 pm.
Caesar Salad with a Cup of Chowder or our Classic Tuna Melt with cole slaw and french fries.
Our 2 pc Hand Batted Fish with cole slaw and french fries or Wedge Salads with Shrimp.
QC Batter Fried Fish and Shrimp or our Signature Burger both served with cole slaw and french fries.
Grilled Salmon or Cod combo or Salmon Reuben both served with cole slaw and french fries.
Gulf Shrimp Avocado Salad or Grilled Tilapia with rice pilaf and seasonal vegetable.
Panko Alaskan Cod or Chicken Picatta with 2 Shrimp Scampi both with rice pilaf and seasonal vegetable.
Anthony’s group dining menus are served in the semi-private banquet room, patio, or in the beautiful outdoor cabana between 5:30 and 8:30 pm.
Grilled Fresh Tilapia or Chicken Picatta
Hand-Battered Fish and Shrimp or Signature Avocado Shrimp Salad
Hand-Battered Fish and Shrimp Combo or Top Sirloin Steak Portobello
Panko Crusted Alaskan Cod or Chicken Picatta with Shrimp Scampi
Coconut Shrimp or Miso Glazed Salmon and Panko Cod Combo
Miso Glazed Fresh Salmon or Top Sirloin Steak topped w/ Shrimp Scampi
Fresh Swordfish Mediterranean or Filet Mignon
Lobster Tail with Coconut Shrimp or Lobster Tail with Top Sirloin
Duo of Lobster Tails or Lobster Tail with Filet Mignon
Cold
35 piece minimum
3 pcs per person recommended
25 piece minimum
2 pcs per person recommended
Minimum 25 *
50 piece minimum *
3-4 pcs per person recommended
25 piece minimum with Shrimp +30cents
2 pcs per person recommended
Minimum 25
Minimum 25
Minimum 25
Fresh hot chips, salsa fresca, guacamole
Minimum 25
25 piece minimum
2 pcs per person recommended
25 piece minimum
2 pcs per person recommended
25 piece minimum
2 pcs per person recommended
25 piece minimum
2 pcs per person recommended
25 piece minimum
2 pcs per person recommended
20 piece minimum
Savory pulled pork, JD BBQ sauce topped with cole slaw
Mama Ghio's Famous Clam Chowders:
New England White or Fisherman Red
serves 12-60 people
25 piece minimum
2-3 pcs per person recommended
Minimum 25
Tossed with parmesan cheese and bacon, balsamic drizzle
20 piece minimum
Crispy tortillas, spicy fish, cabbage, cilantro, cheese & avocado sauce
20 piece minimum
With grilled onion, tomato and our louie dressing
20 piece minimum
Cajun grilled Salmon, swiss cheese, sauerkraut on marble rye
20 piece minimum
Alaskan cod on a soft egg roll with lettuce and pickle
Choices:
Shrimp Scampi,
Bacon, Turkey, Avocado, Tomato,
BBQ Chicken,
Mediterranean with Shrimp and Pesto,
Mexican Filet Mignon with Ranchero Sauce
Anthony’s buffets are served in the semi-private banquet room or the beautiful outdoor cabana between 11:00 am and 4:00 pm Monday thru Saturday. Buffet lunches are offered for a minimum of 25 guests. All include coffee, tea, soft drinks, and dessert selection.
Caesar salad, Mexican salad, and Mediterranean salad with tower of diced turkey, shrimp, and salmon. Served with Italian flatbread.
Mexican Salad, Chips and Salsa, Taco Bar featuring warm corn and flour tortillas, grilled shrimp, spicy fish, carne Mexicano, roasted tomato salsa, cojito cheese, guacamole, cabbage, cilantro, rice and beans. Special dessert of churros and ice cream.
Asian salad, Crab and Mac salad, BBQ shrimp skewers, teriyaki beef skewers, Thai chicken skewers with coconut rice, warm rolls, and our signature sundried tomato butter.
Caesar Salad, Field Green Salad, Salmon Pesto Flatbread, Mediterranean Cod, Chicken Picatta, Mashed Potatoes, seasonal vegetable and warm rolls with our signature sundried tomato butter. Dessert selection includes
chocolate mousse cups and house baked chocolate chip and oatmeal cookies.
Buffet dinners are served between 4:30 pm and 8:30 pm. Buffet dinners are offered for a minimum of 25 guests. All include warm rolls and our signature sundried tomato butter, coffee, tea, soft drinks, and dessert selection of chocolate mousse, house-made chocolate chip cookies and seasonal selection.
Field Green Salad, Caesar Salad, Panko Fried Shrimp, Grilled Tilapia Fillet Mediterranean, Chicken Breast
Picatta, mashed potatoes, rice pilaf, and seasonal vegetable.
Caesar Salad, Asian Salad, Coconut Shrimp, Asian Glazed Chicken, Miso Glazed Salmon, mashed potatoes, coconut rice, seasonal vegetable.
Field Green Salad, Seasonal Artisanal Salad, Top Sirloin Portobello, Salmon Picatta, Shrimp Scampi, rice pilaf, mashed potatoes, seasonal vegetable.
Seasonal Artisanal Salad, Caesar Salad, Shrimp Pasta Primavera, Swordfish Mediterranean, Sliced Filet Mignon Portobello. roasted garlic mashed potatoes, rice pilaf, seasonal vegetable .
*Gratuity and taxes are extra. * Additional charges may apply to the use of a venue.
12 and under children’s menu available.
Gluten-free menu and food allergy accommodations are available, just ask your server.
*Prices and selection subject to change.