Menus
Click the links above to view our current selections.
12 and under children’s menu available.
Gluten-free menu and food allergy accommodations are available, just ask your server.
Banquets & Private Dining Information
Seasonal Artisanal Salad:
Spinach, Beet, and Goat Cheese
Appetizer Salad: $8.50
Entree Salad: $13.95
with Grilled Chicken: $17.50
with Gulf Shrimp: $18.95
with Fresh Salmon :$18.95