Menus
Click the links above to view our current selections.
12 and under children’s menu available.
Gluten-free menu and food allergy accommodations are available, just ask your server.
Currently Seating on a “First Come, First Serve” Basis
(We Are Not Taking Reservations At This Time)
For Parties of 8 or more, please call ahead to help expedite your seating.
Banquets & Private Dining Information
Seasonal Artisanal Salad:
Tropical Fruit & Berry Salad
Entree Salad: $13.95
with Grilled Chicken: $17.95
with Gulf Shrimp: $18.95
with Fresh Salmon :$18.95